Wildflower A Bread Art Co.
KEEP THE HEART IN THE ART
Wildflower A Bread Art Co. was established in 2022 as a small micro bakery in Springfield, Oregon. Proudly offering rustic organic sourdough breads and artisan focaccia, as well as workshops that explore the art of crafting sourdough breads and focaccia art.
Kindly take a look at the monthly baking schedule for the designated pickup dates. Remember, all pre-orders need to be submitted by the Sunday before each week's baking.
Specialty Holiday pre orders generally sell out months prior.
If you are a current monthly bread member your pre orders do not apply to this schedule.
Additionally, I provide and replenish limited quantities of freshly baked sourdough bread at The Rusty Porch
2134 Main St. Springfield, every Thursday at 12 Noon. Make sure to che
Specialty holiday Items
PLEASE SEE MENU OPTIONS BELOW
Holiday Sourdough Gift Loaf $14
Organic flour, water, wild yeast,
olive oil, herbs, garlic, onions, salt.
Perfect for the holidays - Hostess gift - Holiday parties. Specialty items please order 3 weeks in advance.
Focaccia Art Menu
SOURDOUGH FOCACCIA ROUND
9" Round - Garlic Lovers Special
4-6 Servings $30
Organic flour, water, wild yeast,
olive oil, herbs, garlic, onions, salt, seeds.
All Focaccia art must be ordered in advance. Please keep in mind that these creations have no extended shelf life and are best savored within the first two days.